Transport and troughed conveyours
Transport and throughed conveyours |
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| Belt widths: | 140 mm (5.5"); 160 mm (6.3"); 200 mm (7.9"); 250 mm (9.8"); 490 mm (1 ft 7.3"); 790 mm (2 ft 7.1") |
| axis distances: |
480 (1 ft 6.9") to 3500 mm (11 ft 5.8") other lengths are possible on request |
| Transport speed: |
1m/min up to 20m/min selectable, or with speed setting |
Special implementations |
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| Special implementations: | by your specifications |
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Upliftable and mounted on ceiling or machine frame -> less space required |
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Optimal use of your bake house space and still rational!!! |
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| The pretzel twisting machine "BRS-1500" is placed between wall and proofing cabinet. The specially designed infeed conveyour was connected directly to the proofer. With just a few simple steps the infeed conveyour can be lowered and is ready for the pretzel production | |
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Optimal use of your bake house space and still rational!!! |
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| The infeed conveyour is attached to the frame of the BRS-1500. Pretzel twister is placed in a corner for space efficiency. For cleaning purposes the infeed conveyour is pivotable. | |
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Optimal use of your bake house space and still rational!!! |
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| Infeed conveyour is mounted at the ceiling. With few simple steps the twisting machine is ready for production. | |
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